Discover Nutrend's revolutionary Protein Pancakes. A healthy and nutritious alternative for a snack and replacement for breakfast, for example! With excellent protein quality, guaranteed by a highly concentrated milk protein isolate (MPI) and whey protein concentrate (WPC), these delicious pancakes offer a perfect balance between taste and nutrition.
With these Protein Pancakes you not only get a high level of high-quality protein, but you can also enjoy a gluten-free recipe without preservatives or coloring agents. These pancakes are made to meet all your healthy needs without compromising on taste or convenience.
Preparation is a piece of cake! Just mix the powder with water and you'll have a delicious stack of healthy pancakes on the table in no time. No hassle and very simple .
Whether you 're an active athlete looking to increase your protein intake or simply looking for a healthier alternative to your breakfast, these PROTEIN PANCAKES are the ideal choice. The proteins in MPI and WPC contribute to muscle recovery and building, while you enjoy a tasty meal without the need for extra flavourings.
Choose Nutrend's Protein Pancake and give your body the nutrients it deserves, without compromising on taste. Start a healthy lifestyle today with our protein-rich, gluten-free and easy-to-prepare pancakes!
100 grams | Portion 50 grams | |
Energy | 1595 kJ /378 kcal | 798 kJ /189 kcal |
Fat | 7g | 3.5g |
of which saturated | 4.2g | 2.1g |
Carbohydrates | 50g | 25g |
of which sugars | 9.4g | 4.7g |
Fibres | 1 g | 0.5g |
Egg white | 31g | 15.5g |
Salty | 1.4g | 0.7g |
Unflavoured: whey protein concentrate 19.5% (contains sunflower lecithin and anti-caking agent calcium phosphate), milk protein isolate 19.5%, rice flour, buckwheat flour, dried egg white , dried whole milk , sweetener xylitol, mixture of acacia gum and gluten-free wheat fiber , inulin, flavouring, raising agent sodium bicarbonate, anti-caking agent silicon dioxide, sodium chloride, coloring agent beta-carotene.
1 scoop = approx. 20 g (tasteless, chocolate + cocoa). 1 scoop = approx. 22.5 g (peanut butter). Thoroughly mix a dose of 50 g in 100 ml of water until a smooth dough is formed. Fry the pancakes on both sides in a hot pan. Serve hot.
A dose of 50 g is suitable as a snack in the morning and afternoon, always separated from another meal by at least 60 minutes. Can also be used after physical exertion. A single dose should not exceed a 100 g serving.
egg white, milk, gluten free, wheat fiber.
May contain traces of soy.
Once opened, store below 25°C and use within 2 months. Store in a dry, dark and cool place and keep out of the reach of children.
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