| Portion size | 4 capsules |
| Number of servings | 30 (120 capsules) |
| Vitamins and minerals (other ingredients) | 4 capsules | NRV** (1 capsule) |
| MULTI METABOL COMPLEX 1 | | |
| L-carnitine L-tartrate | 440mg | ***% |
| - of which L-carnitine | 300mg | ***% |
| Acetyl-L-carnitine | 297mg | ***% |
| - of which L-carnitine | 200mg | ***% |
| Conjugated Linoleic Acid (CLA) | 197mg | ***% |
| L-Phenylalanine | 300mg | ***% |
| L-tyrosine | 300mg | ***% |
| Garcinia cambogia fruit extract | 250mg | ***% |
| - of which hydroxycitric acid (HCA) | 150mg | ***% |
| Kolin bitartarat | 205mg | ***% |
| - of which choline | 84mg | ***% |
| Bitter melon fruit extract | 105mg | ***% |
| - of which charantin | 10.5mg | ***% |
| Dandelion root extract | 95mg | ***% |
| - of which flavonoids | 20mg | ***% |
| chitosan | 50mg | ***% |
| Quercetin | 50mg | ***% |
| Naringin | 50mg | ***% |
| Inositol | 50mg | ***% |
| Cayenne pepper fruit extract | 50mg | |
| Hesperidin | 40mg | ***% |
| Zinc | 5.0mg | 50% |
| BioPerine ® black pepper fruit extract | 1.5mg | ***% |
| chrome | 20 µg | 50% |
| ENERGY YIELDING MATRIX3 | | |
| thiamine | 1.1mg | 100% |
| Riboflavin | 1.4mg | 100% |
| Niacin (as nicotinamide) | 16mg | 100% |
| Pantothenic acid | 6.0mg | 100% |
| Vitamin B6 | 1.4mg | 100% |
| Vitamin b12 | 2.5 µg | 100% |
| MULTI SOURCE STIM MATRIX 4 | | |
| Green coffee bean extract | 421mg | ***% |
| - of which chlorogenic acid | 200mg | ***% |
| - of which caffeine | 8.4mg | ***% |
| Green tea leaf extract | 200mg | ***% |
| - of which polyphenols | 100mg | ***% |
| - of which EGCG | 30mg | ***% |
| - of which caffeine | 14mg | ***% |
| Preparation of Guarana extract | 52mg | ***% |
| - of which caffeine | 5.2mg | ***% |
| Kola nut extract | 50mg | ***% |
| - of which caffeine | 5mg | ***% |
| Caffeine Anhydrous | 167.4mg | ***% |
| Total caffeine | 200mg | |
| 3 NRV%: Nutrient reference value for adults. | | |
| ***NRV has not been determined. | |
2 EFSA Panel on Dietetics, Nutrition and Allergies (NDA); Scientific advice on the support of health claims related to L-carnitine and faster recovery from muscle fatigue after exercise (ID 738, 1492, 1493), recovery of skeletal muscle tissue (ID 738, 1492, 1493), increase endurance (ID 4305, 4684), maintenance of normal blood LDL cholesterol levels (ID 1494, 4684), contribution to normal spermatogenesis (ID 1822), "energy metabolism" (ID 1821), and increasing L-carnitine concentrations and/or decreasing blood free fatty acids during pregnancy (ID 1495) according to Article 13(1) of Regulation (EC) No 1924/2006.EFSA Journal 2011;9(6):2212. [24 pp.].doi:10.2903/j.efsa.2011.2212.
3 EFSA panel on dietary products, nutrition and allergies (NDA); Scientific opinion on the substantiation of health claims related to isomers of conjugated linoleic acid (CLA) and their contribution to the maintenance or achievement of normal body weight (ID 686, 726, 1516, 1518, 2892, 3165), lean body mass gain (ID 498, 731), increase in insulin sensitivity (ID 1517), protection of DNA, proteins, and lipids against oxidative damage (ID 564, 1937), and contribution to immune defense by stimulation of protective antibody production in response to vaccination (ID 687, 1519) according to Article 13(1) of Regulation (EC) No 1924/2006. 2010 EFSA journal; 8(10):1794. [26 pages]. doi:10.2903/j.efsa.2010.1794.
4 EFSA panel on dietary products, nutrition and allergies (NDA); Scientific opinion on the substantiation of health claims related to flavonoids and ascorbic acid in fruit juices including berry juices (ID 1186); flavonoids from citrus fruits (ID 1471); flavonoids from Citrus paradisi Macfad. (ID 3324, 3325); flavonoids (ID 1470, 1693, 1920); flavonoids in cranberry juice (ID 1804); carotenoids (ID 1496, 1621, 1622, 1796); polyphenols (ID 1636, 1637, 1640, 1641, 1642, 1643); rye bread (ID 1179); protein hydrolyzate (ID 1646); carbohydrates with a low/reduced glycemic load (ID 476, 477, 478, 479, 602) and carbohydrates inducing a low/reduced glycemic response (ID 727, 1122, 1171); alfalfa (ID 1361, 2585, 2722, 2793); caffeinated carbohydrate energy drinks (ID 1272); and soups (ID 1132, 1133) according to Article 13(1) of Regulation (EC) No 1924/2006. 2011 EFSA Journal; 9(4):2082. [38 pages]. doi:10.2903/j.efsa.2011.2082.
5 EFSA panel on dietary products, nutrition and allergies (NDA); Scientific opinion on the substantiation of health claims related to chitosan and reduction of body weight (ID 679, 1499), maintenance of normal blood LDL-cholesterol concentrations (ID 4663), reduction of intestinal transit time (ID 4664) and reduction of inflammation ( ID 1985) in accordance with Article 13(1) of Regulation (EC) No 1924/2006. 2011 EFSA journal; 9(6):2214. [21 pp.]. doi:10.2903/j.efsa.2011.2214.
6 EFSA panel on dietary products, nutrition and allergies (NDA); Scientific opinion on the substantiation of health claims related to inositol and cognitive function (ID 1588) according to Article 13(1) of Regulation (EC) No 1924/2006 at the request of the European Commission. 2009 EFSA journal; 7(9):1304. [9 pages]. doi:10.2903/j.efsa.2009.1304.
9 EFSA Panel on Dietary Products, Nutrition and Allergies (NDA); Scientific opinion on the substantiation of health claims regarding choline and contribution to normal lipid metabolism (ID 3186), maintenance of normal liver function (ID 1501), contribution to normal homocysteine metabolism (ID 3090), maintenance of normal neurological function (ID 1502) ), contribution to normal cognitive function (ID 1502) and brain and neurological development (ID 1503) according to Article 13(1) of Regulation (EC) No 1924/2006. 2011 EFSA journal; 9(4):2056. [23 pp.]. doi:10.2903/j.efsa.2011.2056.
